Sous chef royal98
AmsterdamAccor
...cost control, including ordering, inventory management, and contributing to menu development Ensuring full compliance with HACCP and all health, safety, and sanitation standards Working closely with the Head Chef to elevate the restaurant’s culinary reputation and overall success Overseeing quality control to maintain [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
12 days ago in Accor